Winemaker Event: Thomas Savre of Lingua Franca | Canceled

Winemaker Event: Thomas Savre of Lingua Franca | Canceled

Winemaker Event: Thomas Savre of Lingua Franca | Canceled

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Please join us next Wednesday June 5th at 6pm 

At precisely 4 pm on December 31st, 2012, Larry Stone (Master Somm) completed this once-in-a-lifetime acquisition. The Janzen Farm, sought after for over 40 years by the finest names in Oregon winemaking, was now in his hands to develop.

Widely respected as one of the top winemakers in Burgundy, Dominique Lafon took notice of this exceptional vineyard site and joined Larry Stone, alongside winemaking protégé Thomas Savre, to craft uniquely expressive wines harnessing the unique terroir of Oregon.

What a special treat it will be to taste through the Estate and single vineyard wines from Lingua Franca with Head Winemaker Thomas Savre. To say he's worked at some of the best winery's in the world would be an understatement! Domaine de la Romanee Conti... I need not say anymore!!! 


2021 AVNI Chardonnay, Willamette Valley (12pk) -   retail $43.99     Sale $36.99
93 Points I Wine Enthusiast
Aromas of orange blossom flowers and orange zest are powerful, filling the air while notes of peach melba and coconut sugar drift lazily from the glass. The Avni’s crisp lime twist in a glass of tonic water on the rocks flavor is joined by a touch of lemon sorbet and earthy oregano. Juicy acidity with a supple texture.

2021 AVNI Pinot Noir, Willamette Valley (12pk) -  retail $43.99     Sale $36.99
94 Points I Wine Enthusiast

Elegant yet dynamic, this multilayered red reveals detailed cherry and red plum flavors that are laced with savory forest floor and mineral flavors, which build intensity toward polished tannins.


2021 Estate Chardonnay, Eola-Amity Hills (6pk) -  retail $95   Sale $54.99
95 Points I Jeb Dunnuck
Bright with flinty notes. The wine is full of freshness and vibrant acidity. Delicate floral and citrus aromas. On the palate, this wine is full of freshness and vitality, with bright acidity that carries the wine's length. The mineral notes become more prominent on the mid-palate, giving the wine an elegant, complex character that lingers on the finish. Overall, this elegant Chardonnay is a sophisticated wine that offers a perfect balance of fruit and acidity, with a rich, textural complexity that is enhanced by the flint notes. 

2021 Estate Pinot Noir, Eola-Amity Hills (6pk) -  retail $70   Sale $54.99
95 Points I Wine Spectator & Jeb Dunnuck
A compelling, multilayered red, super expressive on the nose, with notes of framboise, wild herbs, rosemary, and dusty earth, the palate takes on more iron richness in its texture and profile, with ripe fruit and tannins and an even spine of acidity.

2021 'Bunker Hill' Chardonnay, Eola-Amity Hills (6pk) -   retail $80   Sale $69.99
98 Points I Jeb Dunnuck
Taking things to the next level, the 2021 Chardonnay Bunker Hill offers heightened precision in its focused and brilliant aromas of flint, lifted citrus of Meyer lemon zest, pristine green apple, and basil. The palate is explosive, with loads of pristine, distilled fruit of bright green apple and lime, but it’s not austere. It has a soft stony, silky texture and a finish that lasts for days, with fantastic density and a note of citrus oil. The pure, transparent nature of this wine is next level. The best Chardonnay I have tasted from Lingua Franca to date, its energy is electric while managing ripe clarity to its fruit. It has a phenolic texture, but there’s nothing coarse about it. Buy this stunning white if you can get it and drink it over the next 10-15 years. This is for lovers of Burgundy.

2021 ‘The Plow’ Pinot Noir, Eola-Amity Hills (6pk) -  retail $80   Sale $69.99
98 Points I Jeb Dunnuck
It opens to reveal a beautiful, elegant perfume of rosewater, tangerine, grenadine, and graphite, followed by a pure, medium-bodied red with outstanding energy and a weightless feel while retaining a wonderful tannin structure that will feel angular at first to some. It’s long on the palate and is deceiving, as it’s such a pleasure to taste now.

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