Vibrant red leading slightly towards amber. NOSE: Light fresh texture with notes of vanilla and dried berry aromas. Rich, very dry, smooth, developed. Firm tannins and balance. Goes well with all meat dishes however prepared. A perfect partner to a Leg of New Season Welsh Lamb stuffed with wild garlic, rosemary and anchovies.

Blend: Tempranillo (70%), Garnacho (20%), Graciano and Mazuelo (10%), all from our own vineyards.