An extremely fine and grouped effervescence. The dress is crystalline, luminous and slightly golden. The nose is fruity, fresh and tangy. Both greedy and elegant, it expresses pastry notes and aromas of fresh fruit: nougat, frangipane, candied orange and mirabelle plum. A delicate note of pear carrying a touch of Williams pear liqueur. A tonic wine, with a nice tension around aromas of fresh fruits. Nectarine, yellow peach and a tangy note of rhubarb develop in the mouth. The end of the mouth is clean, frank, saline and mineral leaving a touch of bitterness and verbena.