Located in the foothills of Sonoma Valley, the Caton Vineyard is defined by its sustainable farming and belief that healthier vineyards produce very unique and distinctive wines. The vineyards have multiple angles of sun exposure, soil types, and vary in altitude over 300 feet between each other. Our meticulous farming practices showcase the love for our land and our passion for the wines that come from it.

Ty Caton’s estate-grown Cabernet shows all the power and dynamism that has made the Mayacamas Mountains a hotspot for legendary Cabs. A sustainably farmed, single-vineyard wine from a producer to watch from Mt. Veeder’s western slopes, this stunner stands shoulder to shoulder with the best