NV Henriot Brut Rose, Champagne

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~~$77.99~~ ~~$85.00~~

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Product Type : Champagne & Sparkling

Vintage : Non-Vintage

Varietal : Pinot Noir

Bottle Size : 750 mL

ABV : 12.0%

The Brut Rosé is one of the most unexpected creations from Maison Henriot. After several years of blending experimentation, the it was added to the House's signature collection in the early 1980's by the seventh generation of the family. The challenge for the House was to create a Champagne Rosé that truly reflects the Henriot style, while remaining anchored to one of the fundamental principles of the House: the art of blending. Thus, the Brut Rosé is a non-vintage or multi-vintage blend. The most delicate of Henriot's champagnes, it is dominated by an intense, fruity nose and has a balanced palate with delicate red fruit notes.

Blend: 60% Pinot Noir, 30% Chardonnay, 10% Pinot Meunier

	Wine Enthusiast
92 points	An attractive red-fruit flavored Champagne with a balanced crisp textured, this bottling is just ready to go. Its fruitiness coupled with the soft texture from the dosage are packed with fruitiness and ripe acidity.
	Wine Spectator
92 points	This mouthwatering rosé shows finesse and style, as flavors of pink grapefruit sorbet, white cherry, lemon blossoms and blanched almond dance across the palate on a lightly chalky mousse. Pinot Noir, Chardonnay and Pinot Meunier. Drink now.
	WW
93 points	COMMENTARY: True Champagne lovers often reach for Rosé, and Henriot produces of the best. TASTING NOTES: This wine is zesty and bright. Its scintillating aromas and flavors of wild strawberries and bright minerality should pair it deliciously with seared salmon accented with Meyer lemon and fresh dill.
	Wine Spirits
90 points	Quince-like fruit rounds this wine, lifted by scents of ginger and green edges of spice that bring to mind piquillo peppers. For a Cantonese banquet.
	Tasting Panel
93 points	Coral pink; smooth, lush and juicy with crisp acidity and smooth texture; long and balanced, refined.
	Decanter
95 points	Spicy baked red and blackberry nose with a whiff of struck-match. The palate offers almond cake and red berry notes and glimpses of butter, nuts and lemon macaroon. A very good rose to match salads and barbecued fish.
	James Suckling
92 points	An overt style with ripe and jammy fruit, showing assertive caramelized hazelnuts and milk chocolate. Light-bodied with crisp acidity and fine bubbles. Good texture up to the finish.